In the Environmental Working Group's 2010 Sunscreen Guide, the group called out vitamin A as a possible carcinogen. Is the accusation true?

A new study explores personal care purchasing factors. Find out what will make consumers buy organic and natural PC.

The value of "organic" or "non-GMO" is not necessarily based on the label's true meaning. Here are two cases in point.

The fight of the century could be coming soon to your store aisles. Who are you rooting for in this match?

Whole Foods announced a new policy on organic personal care. Will your store follow suit?

Do you work with an organic farmer who stands above the rest? Nominate him or her for Organic Farmer of the Year.

Calorie counts are going national at chain restaurants. Should your deli follow suit?

Consumers support the use of food biotechnology when it makes food taste better, eliminates trans fats, reduces pesticide applications, increases healthful fats like omega-3s and increases food production. But does biotech actually deliver on these promises?

Listen to recorded conversations between government “secret shoppers” and retailers, who cross the line and make disease claims for the supplements they sell. Are retailers the only ones making false claims?

A new study found that organic foods don't benefit health. Here's the other side of the issue.

Forbes magazine puts functional foods under the microscope, and you may not like what the authors see. Is the story fair?

The International Osteoporosis Foundation released new vitamin D recommendations. Do they go far enough?

The Environmental Working Group has updated its Dirty Dozen, the list of 12 fruits and vegetables highest in pesticide residue. Plus, see Dr. Andrew Weil's take on organic produce.

Even Coke is being pushed by shareholders to respond to BPA. What are you doing about the issue?

The latest thought on the controversial sweetener.